Each roll is expertly crafted with high-quality pork & fresh ingredients, delivering a delightful explosion of flavour in every bite! Perfectly crunchy, utterly satisfying & a true taste of Vietnamese culinary tradition!
Raw product
Ingredients: Pork mince, onion, carrots, taro, pastry (wheat flour, milk, water, coconut oil, salt), water chestnuts, water, acidity regulator (citric acid), and flavouring.
Allergens: Contains gluten (wheat).
Made within the same kitchen that uses dairy, egg, sesame, gluten (derived from wheat), peanut, soy, shellfish, and fish.
Pack Size: 440g (22g x 20pcs)
Sold by cartons - 10 trays per carton
Cooking Instruction: Deep fry in hot oil (170°C) from frozen for 5 to 6 minutes or until golden.
DO NOT DEFROST
